Craft Beer  & Cozy Cuisines

Gozan Lodge Myoko's bar and Restaurant specialises in Japanese Craft Beer, Organic wine, Seasonal Cocktails and tasty afternoon après snacks. Our restaurant serves cozy meals, inspired by alpine regions of the world that are delicious and warming after a day on the slopes. Fresh produce and meats are sourced 100% from Japan. The bar has been sculpted from locally felled Sugi (Japanese cedar) Trees.

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We offer complimentary hearty buffet breakfast and 3 course dinner prepared by our french chef Leo. Après is available from 4pm until dinner time. We dine as a Gozan Family at 7pm Alpine hut Style. We hope our guests can have a lovely meal and hearty conversations with family, friends, and other Gozan lodge Guests. 

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Gozan lodge is closed to outside guests for winter unless specifically noted on our social media accounts

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